Friday 22 June 2012

Chicken in a Bag



This is such and easy way to make a delicious dinner. It is wonderful because you cook your chicken and veggies together and there is zero cleaning up!



















1 whole chicken
2 tbspn olive oil
2 tbspn paprika
2 heaped tspn cumin
salt and pepper
4 tbspn chopped rosemary

2 carrots, cut in pieces
1 sweet potato, cut in chunks
6 french shallots, peeled
4 cloves of garlic, whole and unpeeled

1 Glad oven bag

Preheat the oven to 200 degrees.

Wash and dry the chicken chicken. Rub half the olive oil, paprika, cumin, salt and pepper and fresh chopped rosemary all over the chicken. Put it in an oven bag.

Rub the other half of the same ingredients over vegetables  and then put them in the bag with the chicken. 

Put the bag on a baking tray and roast for about 1.5 hours. Let the chicken sit for 10 minutes before you open the bag and put dinner on a plate.

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